New England Culinary Institute

United States, Vermont, Montpelier , 56 College Street,

http://www.neci.edu

Founded 1980.

Funding: Private-for-profit

Accreditation: Accrediting Commission for Career Schools and Colleges of Technology

Grades 2

Bachelor's Degree, Associate Degree or equivalent

Languages 1

Divisions 4

Baking and Pastry Arts Course/Programme

Fields of study: Cooking and Catering
Culinary Arts Course/Programme

Fields of study: Cooking and Catering
Hospitality and Restaurant Management Course/Programme

Fields of study: Hotel and Restaurant, Management
Wine and Beverage Course/Programme

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